The first hints of fall may be in the air, but that doesn’t mean I’m ready for the changing of the seasons. Inspired by a Jamaican recipe in Bon Appétit’s January 2011 issue, I recently whipped up a scrumptious vegan-friendly Caribbean Succotash. Made with a mix of fresh and froz[...]
Posts Tagged ‘Healthy Eating’
April 13th, 2011 - 10:49 pm § in RECIPES
Home Cookin’: Sesame Soba Noodle Salad
Fun fact: I’m a whiz at stir-frys and noodle salads. I love taking a few simple ingredients and turning them into a decadent, flavorful dish. This noodle salad recipe takes healthy whole wheat soba noodles and dresses them up with a mix of fresh, aromatic flavors including toasted sesame oil, [...]
February 18th, 2011 - 10:21 pm § in RECIPES
Home Cookin’: Easy Roasted Butternut Squash
Simple, yet delicious, roasted butternut squash is a side dish that I’ve been introducing to friends and family members for some time now. If you enjoy potatoes, or sweet potatoes, you should definitely consider swapping to butternut squash on occasion. Not only is it flavorful, but itR[...]
December 3rd, 2010 - 10:50 pm § in RECIPES
Home Cookin’: Fresh Raspberry, Cucumber, Feta, Green Bean and Chickpea Spinach Salad
Looking for a healthy lunch or dinner that can be whipped up in ten minutes? A fantastic dinner party salad that’s sure to wow your friends? Look no further. Incredibly simple, this fresh salad does not require actual cooking! If you can select good ingredients and chop bite sized pieces, [...]
November 22nd, 2010 - 8:22 pm § in RECIPES
Home Cookin’: Cranberry-Apple Chutney
This Thanksgiving, I’m introducing a delicious new side dish to our menu: homemade cranberry-apple chutney. Sweet yet tangy with hints of cinnamon and ginger, this chutney is fantastic when paired with turkey. It’s also a lovely addition to a turkey sandwich – think Iggy’[...]